Orders feeds 15-20 people

Antipasto

A beautifully arranged platter of Boar’s Head Italian cold cuts,

artichokes, olives, grilled onions, roasted red peppers, provolone

and fresh mozzarella cheese and stuffed cherry peppers - $95

Chicken Caesar

Fresh romaine lettuce and croutons tossed with our delicious Caesar

dressing, with grilled chicken and parmesan cheese - $50.00

Caprese Salad

Fresh mozzarella, beefsteak tomatoes, basil and red onion dressed

in olive oil, a balsamic wine vinegar with toasted points - $55.50

Garden

Iceberg lettuce topped with cucumbers, tomatoes,

red onions, carrots and olives - $30

Spinach Salad

Baby spinach, walnuts, dried cranberries, red onions

and green apples, tossed with crumbled blue cheese and a

raspberry vinaigrette dressing - $75

Half-$45 Full-$85 Amarillos

Half-$45 Full-$85 Tostones

Half-$30 Full-$60 Rice

Half-$45 Full-$85 Mixed Vegetables

Half-$52 Full-$95 Roasted Vegetables

Half-$52 Full-$92 Green Beans

Half-$35 Full-$65 Mashed Potatoes

Half-$30 Full-$60 Angel Hair

Half-$30 Full-$60 Ziti

Half-$30 Full-$60 Linguini

Half-$30 Full-$65 Fettuccini

Price For 20-50 Guests

Business Meetings

Danish

Muffins

Coffee/tea

$7.95 per person

Grand Brunch Buffet

Choice of garden or Caesar salad

Fresh fruit platter

Bagel with crème cheese

Scrambled Eggs

Home Fries

Bacon

Sausage

Honey Glazed Ham

Grilled Salmon

Seasoned Vegetables

Rice Pilaf

Pasta Station

Omelet Station

French Toast or Pancakes

Mini Pastries and Cookies

$18.95 Minimum of 35 guests

Subs & Wraps

Ask about our sandwich plattres all fresh

handmade. Available with lettuce and tomato

Chicken Pesto

Chicken Parm

Chicken Salad with Cranberries

Grilled Roasted Veggies and Balsamic Glazes

Buffalo Chicken

Grilled Honey Lime Chicken

Tuna Salad

Veal Parm

Hame and Cheese

Turkey Sandwich

9.95 per person

PAPAGALLO - derived from the Spanish word

"Papagallo", which amongst other meanings, refers to a "Kite".

KITE - a light frame covered with paper, cloth or plastic, often

provided with a stabilizing tail and designed to be flown in

the air at the end of a long string.

PAPAGALLO RESTAURANT offers a unique culinary

experience, where you will explore the limitless

possibilities of multicultural cuisine at its finest

expression. Like a kite that knows no limits as

it soars through the boundless skies.

PAPAGALLO RESTAURANT invites you along a journey through

different countries and cultures, by exploring your

palate to the special tastes, aromas and

subtleties of a wide variety of international dishes.

Papagallo is popular for its diverse menu. We be glad to make any

dish that is available on our original menu, don’t limit your selection to

only the items list on this catering menu.

Please place your order one week in advance with a 50% deposit

required with each order. Prices are subject to change

Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of food borne illness, especially if you have certain medical

conditions. Before placing your order, please inform your server if you or a person in your party has a food allergy.

Half Trays feed 8-12 people/ Full trays feed 15-20 people

Hors D’oeuvre Platter

*Small serves 20-30 guests/

Large serves 35-45 guests*

Smoked gouda, cheddar,

pepper jack, lemon dill served

with cheese and crackers and

garnished with grapes.

Small-$90.00 Large-$145.00

Seasonal Cut Fruit Platter

Honeydew, cantaloupe,

pineapple, watermelon, grapes,

oranges and strawberries.

Small-$75.95 Large-$105.95

Shrimp Cocktail Platter

4 lbs. of Jumbo Shrimp with a

zesty cocktail sauce. -$177.95

Papagallo Nachos

Crunchy tortillas topped with

refried beans, melted cheese,

jalapenos, lettuce, pico de gallo

and sour cream

Half-$50 Full-$95

Chicken Wings

Classic chicken wings, served with

hot sauce and blue cheese and a

side of celery and carrots.

Half-$52 Full-$102

Chicken Tenders

(Buffalo Option Available)

Served with celery

and carrots sticks

Half-$56 Full-$106

Calamari Crocranti

Fresh calamari, lightly battered

and fried, served with julienned

vegetables, pepper rings and

our special spicy dipping sauce.

Half-$55 Full-$100

Fried Plantains

Thinly sliced green plantains,

fried to perfection and served

with mayo-ketchup.

Half-$35 Full-$70

Crispy Chicken Tacos

Chicken wrapped in a

tortilla, with Salvadorian style

peppers and onions and served

with cabbage, salsa and

sprinkled cheese.

Half-$55 Full-$110

Fried Ravioli

An Interesting twist to a well-

loved ravioli. Fried to

perfection and served with

homemade marinara sauce.

Half-$52 Full-$102

Chili Garlic Edamame

Steamed edamame (soybeans)

tossed in garlic, olive oil and

crushed red peppers.

Half-$43 Full-$82

Pan-Fried Eggplant

Rollatini

Stuffed with spinach, ricotta and

mozzarella cheese and finished

with a pink vodka sauce.

Half-$55 Full-$105

Seafood Stuffed

Mushrooms

Stuffed with our homemade

stuffing and finished with

mozzarella cheese and

béarnaise sauce.

Half-$55 Full-$110

Half Trays feed 8-12 people/ Full trays feed 15-20 people

Chicken Sorrentino

Chicken Sorrentino

Chicken breast sautéed,

mushrooms, garlic & white wine.

Layered with prosciutto, eggplant

and mozzarella cheese. Finished

with homemade marinara sauce.

Half-$52 Full-$100

Chicken Marsala

Chicken breast sautéed with

mushrooms and shallots in a

sweet marsala wine sauce.

Half-$52 Full-$100

Chicken Parmesan

Breaded chicken layered with

mozzarella cheese and delicious

homemade marinara sauce.

Half-$52 Full-$100

Eggplant Parmesan

Breaded eggplant that is layered

with melted mozzarella cheese

and homemade marinara sauce.

Half-$42 Full-$80

Veal Parmesan

Lightly breaded tender veal culets

layered with mozzarella cheese

and marinara sauce

Half-$62 Full-$115

Chicken Frances

Tender chicken breast dipped in a

light egg wash and sautéed with

capers in a fresh lemon white wine

butter sauce.

Half-$52 Full-$100

Tilapia Frances

Fresh tilapia, dipped in a light

egg wash and sautéed with

capers in a fresh lemon white wine

butter sauce.

Half-$57 Full-$105

A beautifully

Grilled Sausage, Peppers

and Onions

Sweet Italian sausage grilled with

peppers and onions.

Half-$45 Full-$90

Chicken Carbonara

Sautéed chicken breast with cara-

melized onions & bacon in a white

wine cream sauce, topped with

peas & parmesan cheese

Half-$52 Full-$100

Stir Fry

Fresh vegetables sautéed with

your choice of meat in a ginger

teriyaki sauce, served over a

bed of Rice.

Chicken- Half-$55 Full-$103

Beef- Half-$60 Full-$120

Shrimp - Half-$73 Full-$140

Chicken Fra Diavolo

Sautéed chicken with

mushrooms, peppers, onions in a

spicy tomato sauce.

Half Tray-$52 Full Tray-$100

Chicken Cacciatori

Sautéed chicken with mushrooms,

peppers, onions, and Italian herbs

in a marinara sauce.

Half-$52 Full-$100

Chicken Picatta

Sautéed chicken with capers in a

lemon white wine butter sauce.

Half-$52 Full-$100

Half Trays feed 8-12 people/ Full trays feed 15-20 people

Penne with chicken and broccoli

Creamy alfredo sauce with broccoli, topped with a juicy grilled chick-

en breast. Also available in a garlic and olive oil sauce.

Half-$52 Full-$100

Jumbo Sausage Ravioli

Sautéed sweet Italian sausage, peppers, onions, mushrooms in a basil

and garlic tomato sauce, topped with melted mozzarella cheese.

Half-$52 Full-$100

Baked Stuffed Shells

Homemade shells stuffed with ricotta cheese and topped with melted

mozzarella cheese

Half-$47 Full-$85

Homemade Meatball Crostini

Homemade meatballs simmered in a marinara sauce topped with

Half-$45 Full-$90

Lasagna

Your choice of:

- Cheese Lasagna Half-$53 Full-$98

Ricotta, mozzarella, and parmesan cheese layered with pasta and

marinara.

-A Mixed Vegetable Lasagna Half-$55 Full-$102

Pasta and marinara layered with roasted vegetables such as zucchini,

summer squash and broccoli.

-A Meat Lasagna. Half-$58 Full-$110

Ground beef layered with pasta and marinara sauce.

Tortellini Primavera

Delicious cheese tortellini along with prosciutto, zucchini, pepper, cel-

ery, onions and julienned vegetables in a creamy alfredo or pink

vodka sauce.

Half-$53 Full-$100

Penne or Linguini Marinara

Pasta tossed in a homemade marinara sauce.

Half-$35 Full-$70