Orders feeds 15-20 people
Antipasto
A beautifully arranged platter of Boar’s Head Italian cold cuts,
artichokes, olives, grilled onions, roasted red peppers, provolone
and fresh mozzarella cheese and stuffed cherry peppers - $95
Chicken Caesar
Fresh romaine lettuce and croutons tossed with our delicious Caesar
dressing, with grilled chicken and parmesan cheese - $50.00
Caprese Salad
Fresh mozzarella, beefsteak tomatoes, basil and red onion dressed
in olive oil, a balsamic wine vinegar with toasted points - $55.50
Garden
Iceberg lettuce topped with cucumbers, tomatoes,
red onions, carrots and olives - $30
Spinach Salad
Baby spinach, walnuts, dried cranberries, red onions
and green apples, tossed with crumbled blue cheese and a
raspberry vinaigrette dressing - $75
Half-$45 Full-$85 Amarillos
Half-$45 Full-$85 Tostones
Half-$30 Full-$60 Rice
Half-$45 Full-$85 Mixed Vegetables
Half-$52 Full-$95 Roasted Vegetables
Half-$52 Full-$92 Green Beans
Half-$35 Full-$65 Mashed Potatoes
Half-$30 Full-$60 Angel Hair
Half-$30 Full-$60 Ziti
Half-$30 Full-$60 Linguini
Half-$30 Full-$65 Fettuccini
Price For 20-50 Guests
Business Meetings
Danish
Muffins
Coffee/tea
$7.95 per person
Grand Brunch Buffet
Choice of garden or Caesar salad
Fresh fruit platter
Bagel with crème cheese
Scrambled Eggs
Home Fries
Bacon
Sausage
Honey Glazed Ham
Grilled Salmon
Seasoned Vegetables
Rice Pilaf
Pasta Station
Omelet Station
French Toast or Pancakes
Mini Pastries and Cookies
$18.95 Minimum of 35 guests
Subs & Wraps
Ask about our sandwich plattres all fresh
handmade. Available with lettuce and tomato
Chicken Pesto
Chicken Parm
Chicken Salad with Cranberries
Grilled Roasted Veggies and Balsamic Glazes
Buffalo Chicken
Grilled Honey Lime Chicken
Tuna Salad
Veal Parm
Hame and Cheese
Turkey Sandwich
9.95 per person
PAPAGALLO - derived from the Spanish word
"Papagallo", which amongst other meanings, refers to a "Kite".
KITE - a light frame covered with paper, cloth or plastic, often
provided with a stabilizing tail and designed to be flown in
the air at the end of a long string.
PAPAGALLO RESTAURANT offers a unique culinary
experience, where you will explore the limitless
possibilities of multicultural cuisine at its finest
expression. Like a kite that knows no limits as
it soars through the boundless skies.
PAPAGALLO RESTAURANT invites you along a journey through
different countries and cultures, by exploring your
palate to the special tastes, aromas and
subtleties of a wide variety of international dishes.
Papagallo is popular for its diverse menu. We be glad to make any
dish that is available on our original menu, don’t limit your selection to
only the items list on this catering menu.
Please place your order one week in advance with a 50% deposit
required with each order. Prices are subject to change
Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of food borne illness, especially if you have certain medical
conditions. Before placing your order, please inform your server if you or a person in your party has a food allergy.
Half Trays feed 8-12 people/ Full trays feed 15-20 people
Hors D’oeuvre Platter
*Small serves 20-30 guests/
Large serves 35-45 guests*
Smoked gouda, cheddar,
pepper jack, lemon dill served
with cheese and crackers and
garnished with grapes.
Small-$90.00 Large-$145.00
Seasonal Cut Fruit Platter
Honeydew, cantaloupe,
pineapple, watermelon, grapes,
oranges and strawberries.
Small-$75.95 Large-$105.95
Shrimp Cocktail Platter
4 lbs. of Jumbo Shrimp with a
zesty cocktail sauce. -$177.95
Papagallo Nachos
Crunchy tortillas topped with
refried beans, melted cheese,
jalapenos, lettuce, pico de gallo
and sour cream
Half-$50 Full-$95
Chicken Wings
Classic chicken wings, served with
hot sauce and blue cheese and a
side of celery and carrots.
Half-$52 Full-$102
Chicken Tenders
(Buffalo Option Available)
Served with celery
and carrots sticks
Half-$56 Full-$106
Calamari Crocranti
Fresh calamari, lightly battered
and fried, served with julienned
vegetables, pepper rings and
our special spicy dipping sauce.
Half-$55 Full-$100
Fried Plantains
Thinly sliced green plantains,
fried to perfection and served
with mayo-ketchup.
Half-$35 Full-$70
Crispy Chicken Tacos
Chicken wrapped in a
tortilla, with Salvadorian style
peppers and onions and served
with cabbage, salsa and
sprinkled cheese.
Half-$55 Full-$110
Fried Ravioli
An Interesting twist to a well-
loved ravioli. Fried to
perfection and served with
homemade marinara sauce.
Half-$52 Full-$102
Chili Garlic Edamame
Steamed edamame (soybeans)
tossed in garlic, olive oil and
crushed red peppers.
Half-$43 Full-$82
Pan-Fried Eggplant
Rollatini
Stuffed with spinach, ricotta and
mozzarella cheese and finished
with a pink vodka sauce.
Half-$55 Full-$105
Seafood Stuffed
Mushrooms
Stuffed with our homemade
stuffing and finished with
mozzarella cheese and
béarnaise sauce.
Half-$55 Full-$110
Half Trays feed 8-12 people/ Full trays feed 15-20 people
Chicken Sorrentino
Chicken Sorrentino
Chicken breast sautéed,
mushrooms, garlic & white wine.
Layered with prosciutto, eggplant
and mozzarella cheese. Finished
with homemade marinara sauce.
Half-$52 Full-$100
Chicken Marsala
Chicken breast sautéed with
mushrooms and shallots in a
sweet marsala wine sauce.
Half-$52 Full-$100
Chicken Parmesan
Breaded chicken layered with
mozzarella cheese and delicious
homemade marinara sauce.
Half-$52 Full-$100
Eggplant Parmesan
Breaded eggplant that is layered
with melted mozzarella cheese
and homemade marinara sauce.
Half-$42 Full-$80
Veal Parmesan
Lightly breaded tender veal culets
layered with mozzarella cheese
and marinara sauce
Half-$62 Full-$115
Chicken Frances
Tender chicken breast dipped in a
light egg wash and sautéed with
capers in a fresh lemon white wine
butter sauce.
Half-$52 Full-$100
Tilapia Frances
Fresh tilapia, dipped in a light
egg wash and sautéed with
capers in a fresh lemon white wine
butter sauce.
Half-$57 Full-$105
A beautifully
Grilled Sausage, Peppers
and Onions
Sweet Italian sausage grilled with
peppers and onions.
Half-$45 Full-$90
Chicken Carbonara
Sautéed chicken breast with cara-
melized onions & bacon in a white
wine cream sauce, topped with
peas & parmesan cheese
Half-$52 Full-$100
Stir Fry
Fresh vegetables sautéed with
your choice of meat in a ginger
teriyaki sauce, served over a
bed of Rice.
Chicken- Half-$55 Full-$103
Beef- Half-$60 Full-$120
Shrimp - Half-$73 Full-$140
Chicken Fra Diavolo
Sautéed chicken with
mushrooms, peppers, onions in a
spicy tomato sauce.
Half Tray-$52 Full Tray-$100
Chicken Cacciatori
Sautéed chicken with mushrooms,
peppers, onions, and Italian herbs
in a marinara sauce.
Half-$52 Full-$100
Chicken Picatta
Sautéed chicken with capers in a
lemon white wine butter sauce.
Half-$52 Full-$100
Half Trays feed 8-12 people/ Full trays feed 15-20 people
Penne with chicken and broccoli
Creamy alfredo sauce with broccoli, topped with a juicy grilled chick-
en breast. Also available in a garlic and olive oil sauce.
Half-$52 Full-$100
Jumbo Sausage Ravioli
Sautéed sweet Italian sausage, peppers, onions, mushrooms in a basil
and garlic tomato sauce, topped with melted mozzarella cheese.
Half-$52 Full-$100
Baked Stuffed Shells
Homemade shells stuffed with ricotta cheese and topped with melted
mozzarella cheese
Half-$47 Full-$85
Homemade Meatball Crostini
Homemade meatballs simmered in a marinara sauce topped with
Half-$45 Full-$90
Lasagna
Your choice of:
- Cheese Lasagna Half-$53 Full-$98
Ricotta, mozzarella, and parmesan cheese layered with pasta and
marinara.
-A Mixed Vegetable Lasagna Half-$55 Full-$102
Pasta and marinara layered with roasted vegetables such as zucchini,
summer squash and broccoli.
-A Meat Lasagna. Half-$58 Full-$110
Ground beef layered with pasta and marinara sauce.
Tortellini Primavera
Delicious cheese tortellini along with prosciutto, zucchini, pepper, cel-
ery, onions and julienned vegetables in a creamy alfredo or pink
vodka sauce.
Half-$53 Full-$100
Penne or Linguini Marinara
Pasta tossed in a homemade marinara sauce.
Half-$35 Full-$70
